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Cinda Chavich's
taste the world
Taste the delicious culinary corners of the world -- and find the best food in Victoria -- with food + travel writer Cinda Chavich
Cinda Chavich
Apr 7, 2022
CULINARY TRAVEL: The traditional balsamico of Modena
Travel to Modena, the balsamic vinegar capital of Italy's Emilia-Romagna region, and learn how this traditional artisan product is made.
Cinda Chavich
Apr 7, 2022
HEALTH: Big fat lies — how fat can be healthy
According to the latest expert advice, eating animal fat — think butter, lard, pork cracklings — might actually be good for you.
Cinda Chavich
Apr 6, 2022
SMALL FRY: IN PRAISE OF SARDINES, HERRING AND ANCHOVIES
Millions of small pichard fish school in Canadian coastal waters. Learn all about how they're caught, salted, canned, cooked and enjoyed.
Cinda Chavich
Apr 6, 2022
DIG DEEP: IN SEARCH OF THE ELUSIVE WEST COAST CLAM
I trek out to a rocky beach on Vancouver Island to dig for a dinner of littleneck clams, and unearth the history of this indigenous feast.
Cinda Chavich
Apr 6, 2022
Recipes: Cooking with Mushrooms
From mushroom pesto and pate to Oyster Mushroom 'Wings", chanterelle risotto and mushroom bisque, these recipes are sure to inspire.
Cinda Chavich
Apr 6, 2022
Marvelous mushrooms: wild local food
Head out into BC forests to forage for wild mushrooms with an expert or grow a crop of beautiful oyster mushrooms with a kit at home.
Cinda Chavich
Apr 3, 2022
DURIAN HUNTER
Travel is all about getting out of your comfort zone — and an encounter with the giant, smelly yet sweet durian fruit of Southeast Asia...
Cinda Chavich
Apr 2, 2022
THE NEW GRAINOLOGY — A MILLER’S TALE
Fresh stone-milled flour is finding fans among artisan bakers and food lovers alike — it's a trend that's producing a tasty and healthier...
Cinda Chavich
Mar 10, 2022
BEAN CUISINE: Save money with healthy beans
With soaring food costs, choosing beans over animal proteins, at least part of the time, can save resources and stretch your food dollars.
Cinda Chavich
Oct 6, 2021
SQUASH SEASON: A winter squash and pumpkin primer for fall
Here's a primer on the types of winter squash available at Vancouver Island farm markets, and how to cook squash in creative dishes!
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