FINDING FOGO: How a social enterprise put an outport on the map
The Fogo Island Inn is 10 years old this year — so I'm sharing my stories of the people, places, food and landscapes in words and pictures.
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Cinda Chavich's
taste the world
Taste the delicious culinary corners of the world -- and find the best food in Victoria -- with food + travel writer Cinda Chavich
Cinda Chavich
May 6, 2023
SCONE SEASON: Empress Hotel scones, a recipe fit for a king
Whether you're thinking of monarchs or Mother's Day, scones fit the bill and this recipe traces its root to Buckingham Palace.
Cinda Chavich
Apr 28, 2023
LOCAL INGREDIENT: A pilgrimage for prawns
A real delicacy – with a premium price tag – the wild spot prawn is a unique species, found only in west coast waters.
Cinda Chavich
Apr 21, 2023
GO SLOW: Lessons from the Slow Food movement help preserve the planet
The Slow Food movement celebrates local farmers and culinary traditions, preserving biodiversity and cultivating solutions to climate change
Cinda Chavich
Apr 3, 2023
SPRING IN THE CITY: Recipes for a sakura season picnic
Celebrate spring in Victoria with a Japanese hanami picnic beneath the blooming cherry trees and recipes for a pretty pink menu
Cinda Chavich
Apr 1, 2023
PUT AN EGG ON IT: How to expertly boil a egg and other egg-cellent recipes!
Celebrate spring with eggs every way — from the perfect jammy eggs to Scotch and devilled eggs — and learn more about this perfect protein.
Cinda Chavich
Mar 14, 2023
ONE POTATO, TWO: Super spuds from ancient Peru to perogy pizza
Potatoes are endlessly adaptable in the kitchen. Try my recipes for crispy potato kugel, potato curry and even perogy-inspired potato pizza.
Cinda Chavich
Feb 13, 2023
MON PETIT CHOUX: Cosy cabbage dishes to warm your lover's heart
Show your Valentine a whole lotta love this week with cozy cabbage dishes, good for the heart and soul!
Cinda Chavich
Feb 10, 2023
STATUETTE WORTHY SNACKING: Popcorn, movies and Oscar parties
With Oscar awards season upon us, I take a look at how to pop a perfect pot of popcorn, and glam it up for a movie awards' night party.
Cinda Chavich
Jan 24, 2023
SAFFRON: Canada’s spiciest new crop
On a farm near Abbotsford, Avtar Dhillon is producing British Columbia's first commercial saffron crop — the world's most expensive spice.
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